Description
A traditional Slavic-style loaf known for its hearty texture and rich, wholesome flavor. Our Slavyansky Bread is baked with a blend of quality grains, creating a soft, dense crumb and a beautifully browned crust. Slightly tangy and deeply satisfying, this rustic bread pairs perfectly with soups, deli meats, cheeses, and traditional Eastern European dishes. A comforting staple that brings the taste of old-world baking to your table.
Ingredients: unbleached unbromated wheat flour, purified water, rye flour, palm oil, contains less than 2%: salt, sugar, yeast, enzymes, malted barley flour, cultured wheat starch, ascorbic acid.
While every effort is made to package and secure baked goods for safe transport, once an order leaves our possession, we cannot guarantee that it will remain free from damage during transportation. Cakes, pastries, cookies, and other baked goods are delicate and may shift, crack, smudge, or otherwise become damaged due to road conditions, weather, handling, or other factors beyond our control.
Thank you for your understanding!
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