Sourdough Rye (Lwowski) Bread

$7.00

Ingredients: purified water, unbleached unbromated wheat flour, rye flour, contains 2% or less: salt, yeast, palm oil, malted barley flour, ascorbic acid, enzymes

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Description

Discover the bold, old-world flavor of Lwowski Rye Bread — a hearty, artisan loaf inspired by traditional Eastern European baking. Made with high-quality rye flour and naturally fermented for depth of flavor, this bread delivers a rich, slightly tangy taste with a distinctive character.

Its dark, rustic crust encases a dense yet tender crumb, offering a satisfying chew and a robust, earthy aroma. Each slice carries subtle notes of sourness balanced with a gentle sweetness, making it as versatile as it is flavorful.

Perfect for sandwiches, open-faced toasts, or simply enjoyed with butter, cheese, or cured meats, Lwowski Rye Bread brings authentic heritage and wholesome goodness to every table.

Additional information

Sliced/not sliced

Not sliced, Sliced

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